Imasei

Grilled eel specialty restaurant with our original sauce.

Traditional restaurant of grilled eel which was founded in 1927. With the secret sauce since 1951, we serve various kinds of grilled eel cuisines using a fan and char-grilling technique. 2 slices of grilled eel.

Location：Yamanote-machi 14-1

Hours：11-14(os13:40)

Bon-no Hanare Kamoshi-ya

Fish restaurant near Beppu station that you can relax and have a drink.

Recommendation for assorted sashimi char-grilled meat

Location：Ekimae-cho 8-9 Eiki Bldg. 1F

Hours：18：00～24：00

Saryo Oh-ji

Restaurant next to Shounin-yu.

Restaurant next to Shounin-yu in Ideyu-zaka of Kannawa hot spring. Popular lunch Kaiseki (a set menu of select food served on an individual tray to each member of a gathering) (sashimi, tempura, steamed egg hotchpotch, small bowl of salad, and tea soba noodle with an egg that is boiled in the hot spring) Single item of Jigoku-mushi each steamed seafood (shrimp, sea bream, etc.)

Location：Kannawa-furomoto 5

Hours：11:00～17:30　　17:30～20：00

Yanagiya

Traditional ramen restaurant with many ardent fans.

Ramen restaurant with a rich variety of set meals. People in wheelchair are also welcome.

Location：Motomachi 8-4

Hours：11:30～14:00 18:00～24:30

Hasshinzushi

Enjoy our creative cuisines that give you delicacies of the season.

We have “Salt course” offering salt mixed with citrus or black pepper for sushi, instead of soy sauce, “Leave-it-to-chef course” for sushi dishes, white fish sushi with salt, including horse and chub mackerels, “Roast-toro (fatty tuna) course” of roast sushi with our original sauce, and our popular menu “foie gras sushi.”

Location：Kitahama 2-7-6

Hours：Monday～Friday　17：00～0：00（os23:30） Friday・Saturday　　17：30～1：00(os24:29)

Sabou-Shinanoya

Cafe reusing a vacation house of early Showa period.

Not only our original sweetness, but Oita specialty “rice-dumpling soup” is also popular.

Location：Nishinoguchi 6-32

Hours：9：00～21：30

Kakurega Dining Waraku

Izakaya bar that is particular about the local food to offer.

We offer selected local ingredients. Assorting a rich variety of Shochu (distilled spirit).

Location：Kitahama1-4-7

Hours：18：30～1：00

Hajime-zushi

Very special seasonal foods are assorted.

The most popular menu is “sushi of a whole conger eel.” A whole conger eel is softly baked. Sushi of Bungo beef with rock salt is also excellent.

Location：Kitahama 1-4-13

Hours：18：00～0：00

Sengoku

Getting only fresh local food from market everyday.

We cook to your taste, such as sashimi, boiled dish, and broiled food.

Location：Souen ６-３

Hours：17：00～23：00

Okamoto-ya Baiten

Enjoy the power of magma.

You will be captivated by the rch-tasting caramel with bitter flavor of Jigoku-mushi pudding. This is our proud handmade product filled with the spices of hot springs. Our original menu “Udon with hot spring egg” Simple salt egg is also popular. You can relax and enjoy the great view of white steam at the teahouse in the shop.

Location：Myoban 3kumi

Hours：8:30〜18:30

Tsumami

Please enjoy the blowfish of Beppu.

blowfish course Seki mackerel and Seki horse mackerel, flatfish, conger If requested, we can serve “Suppon (Chinese soft-shell turtle).”

Location：Motomachi 10-16

Hours：18:00-23:00

Shibai-Chaya

Restaurant in Shibaigoya-no yu.

Toriten (chicken tempura bowl) for grilled green onion

Location：Kaminoguchi-cho 29-13

Hours：10：00～19：00

Nishimoto

Off-street Tonkatsu (deep-fried cutlets) restaurant.

Toriten (chicken tempura bowl) Tonkatsu (deep-fried cutlets) recommended Tonkatsu curry

Location：Kusunoki-machi 6-3

Hours：11：00～15：00　16：30～19：30

Choro-matsu

“Kamo-sui” is popular.

Popular menu “Kamo-sui” Seasoning duck, burdock, green onion, konjac, and tofu with salt. The Japanese nabe (hot pot) goes with sake. We also recommend local fresh fish.

Location：Kitahama 1-2-18

Hours：17：30～0：00 a.m.(OS23：00)

Seafood Family Restaurant Stone Man eighty-two

Fish-store-directly-managed restaurant.

Popular menu is fried chicken legs for horse mackerel for mackerel

Location：Motomachi 4-11

Hours：11：00～14：00（os） 16：00～23：30

Teppan Nomiya

Teppan-yaki restaurant. English menu is available.

Recommendation: Gin-chan’s Jigoku-yaki

Location：Kitahama 1-3-19

Hours：18：00～2：00 a.m.

Minami-maru Nemu

When it comes to fresh fish directly from Bungo Channel, please come visit us.

You can enjoy fresh fish that the restaurant owner as a fisherman catches on the day. Especially, horse mackerel and mackerel are very popular. Having a preserve

Location：Kitahama 1-11-20 Toraya Bldg. 1F

Hours：17:30～24:00

Kappo Inn Sen-nari

Culinary Japanese-style inn with Japanese garden.

Relaxing space with Japanese garden that accounts for roughly half of the site. blowfish course (winter) Kaiseki (lunch) Sukiyaki of Japanese-produced beef

Location：Noguchimotomachi 2-18

Hours：11：00～14：00 18：00～21：00（lo20:00)

Japanese Dish Wakashio

Japanese restaurant in a hotel, serving local foods.

seasonal Kaiseki Bungo r Sankai hot pot (for 2 people～) Lunch for kawara soba set meal 6 kinds of meals including Shokusai set meal

Location：Ishigaki-higashi 10-1-20 Hotel Sun Valley 2F

Hours：Lunch 11：30～14：00 Dinner 18：00～22：00

CIER ET MER Restaurant (10 Hanabishi)

Buffet of Japanese, Western, and Chinese dishes.

Buffet or restraint Kaiseki Menus of Japanese, Western, and Chinese dishes You can enjoy your meal with watching the great view of Beppu Bay and city of Oita and Beppu from the restaurant on the 10th floor. Lunch: available to order

Location：Kitahama 2-14-29

Hours：11：00～21：00